BLACK-EYED PEA PASTA SALAD – The Southern Girl Cooks

This Black-Eyed Pea Pasta salad is exclusive however oh so good! Creamy and scrumptious.

If you’re a fan of pasta salads then you have to give our Amish Pasta Salad a attempt! It’s one among our hottest recipes with over one million views!

❤️WHY WE LOVE THIS RECIPE

We love black-eyed peas, and we additionally love Italian-style salads, and it is a fantastic mixture of these two issues! This salad is a winner and is crammed with pepperoni, olives, and artichokes topped with Italian dressing! It’s very distinctive however anybody who has tried it has beloved it.

SWAPS & ADDITIONS

If you’re not a fan of artichokes, merely go away them out. You can even change up the pepperoni and add salami or every other meat you like. Ham would even be good on this recipe. You might additionally change out the mayonnaise and use greek yogurt, which will probably be extra protein. You can even use protein pasta as effectively. We use bowtie, however any pasta will work.

⭐TIP

We discovered this salad was simply nearly as good the subsequent day. For those who discover it slightly dry simply add slightly extra mayonnaise and dressing.

OTHER PASTA SALADS

Black-Eyed Pea Pasta Salad

Anne Walkup

This Black-Eyed Pea Pasta Salad is simple to make and fantastic! Nice for any time of the 12 months and all the time a success.

Prep Time 15 minutes minutes

1 hour hr

Whole Time 1 hour hr 15 minutes minutes

Course Salad

Delicacies American, southern

• 2 cups of raw pasta
• 1 7 ounce jar of marinated artichokes, quartered (hold liquid)
• 1/2 cup of inexperienced olives
• 1/2 cup of provolone cheese minimize into small items
• 1/2 cup of purple onion chopped
• 1/2 cup of sliced pepperoni chopped
• 1 15 ounce can of black-eyed peas, rinsed and drained
• 1/2 cup of mayonnaise
• 1/4 cup of Italian dressing

• Prepare dinner pasta in accordance with instructions and drain. Drain artichokes and quarter, holding 1/4th cup of liquid. Mix artichokes, olives, black-eyed peas, cheese, purple onion, pepperoni in a bowl.

• In a separate bowl mix mayonnaise, Italian dressing and artichoke liquid and whisk collectively pour over pasta combination and chill for an hour. Makes 8 servings.

Key phrase Black-Eyed Pea Pasta Salad

Tell us by commenting under!

Follow us on Pinterest!

© The Southern Girl Cooks photographs and textual content – All rights reserved. No copying, posting on different websites, or different makes use of allowed with out written permission of the copyright holder.